{"id":1100,"date":"2019-07-23T11:31:40","date_gmt":"2019-07-23T02:31:40","guid":{"rendered":"https:\/\/sushiuniversity.jp\/basicknowledge\/?post_type=jetpack-portfolio&#038;p=1100"},"modified":"2020-10-23T11:16:58","modified_gmt":"2020-10-23T02:16:58","slug":"jul-22-2019","status":"publish","type":"jetpack-portfolio","link":"https:\/\/sushiuniversity.jp\/basicknowledge\/jul-22-2019","title":{"rendered":"Omakase on Jul. 22, 2019"},"content":{"rendered":"<p><strong><span style=\"color: #000000;\">Tsumami<\/span><\/strong><\/p>\n<p><span style=\"color: #000000;\">Boiled firefly squid (Hotaruika)<\/span><\/p>\n<p><span style=\"color: #000000;\">Red seabream (Tai)<\/span><\/p>\n<p><span style=\"color: #000000;\">Morotoge shrimp (Shima ebi)<\/span><\/p>\n<p><span style=\"color: #000000;\">Disk Abalone (Awabi)<\/span><\/p>\n<p><span style=\"color: #000000;\">Grilled Coral rocfish (Menuke)<\/span><\/p>\n<p><span style=\"color: #000000;\">Japanese sardine roll (Iwashimaki)<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #000000;\"><strong>Nigiri<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\">Lean meat of tuna (Akami)<\/span><\/p>\n<p><span style=\"color: #000000;\">Gizzard shad (Kohada)<\/span><\/p>\n<p><span style=\"color: #000000;\">Medium Fatty Tuna (Chutoro)<\/span><\/p>\n<p><span style=\"color: #000000;\">Horse mackerel (Aji)<\/span><\/p>\n<p><span style=\"color: #000000;\">Common orient clam (Nihamaguri)<\/span><\/p>\n<p><span style=\"color: #000000;\">Splendid alfonsino (Kinmedai)<\/span><\/p>\n<p><span style=\"color: #000000;\">Japanese egg cockle (Torigai)<\/span><\/p>\n<p><span style=\"color: #000000;\">Kuruma prawn (Kuruma ebi)<\/span><\/p>\n<p><span style=\"color: #000000;\">Golden cuttlefish (Sumi ika)<\/span><\/p>\n<p><span style=\"color: #000000;\">Kasugo red seabream (Kasugo)<\/span><\/p>\n<p><span style=\"color: #000000;\">Ark shell (Akagai)<\/span><\/p>\n<p><span style=\"color: #000000;\">Chicken grunt (Isaki)<\/span><\/p>\n<p><span style=\"color: #000000;\">Bastard halibut (Hirame)<\/span><\/p>\n<p><span style=\"color: #000000;\">Sakhalin surf clam (Hokkigai)<\/span><\/p>\n<p><span style=\"color: #000000;\">Green sea urchin roll (Unimaki)<\/span><\/p>\n<p><span style=\"color: #000000;\">Japanese conger (Anago)<\/span><\/p>\n<p><span style=\"color: #000000;\">Omelette (Tamagoyaki)<\/span><\/p>\n<div style=\"text-align: center;\"><a class=\"button_apply\" href=\"https:\/\/sushiuniversity.jp\/\" target=\"_blank\" rel=\"noopener\">See Sushi University<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Tsumami Boiled firefly squid (Hotaruika) Red seabream (Tai) Morotoge shrimp (Shima ebi) Disk Abalone (Awabi) Grilled Coral rocfish (Menuke) Japanese sardine roll (Iwashimaki) &nbsp; Nigiri Lean meat of tuna (Akami) Gizzard shad (Kohada) Medium Fatty Tuna (Chutoro) Horse mackerel (Aji) Common orient clam (Nihamaguri) Splendid alfonsino (Kinmedai) Japanese egg cockle (Torigai) Kuruma prawn (Kuruma ebi) Golden cuttlefish (Sumi ika) Kasugo red seabream (Kasugo) Ark shell (Akagai) Chicken grunt (Isaki) Bastard halibut (Hirame) Sakhalin surf clam (Hokkigai) Green sea urchin roll (Unimaki) Japanese conger (Anago) Omelette (Tamagoyaki) See Sushi University<\/p>\n","protected":false},"author":2,"featured_media":1105,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":[],"jetpack-portfolio-type":[143],"jetpack-portfolio-tag":[146],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/1100"}],"collection":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio"}],"about":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/types\/jetpack-portfolio"}],"author":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/comments?post=1100"}],"version-history":[{"count":4,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/1100\/revisions"}],"predecessor-version":[{"id":1432,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/1100\/revisions\/1432"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/media\/1105"}],"wp:attachment":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/media?parent=1100"}],"wp:term":[{"taxonomy":"jetpack-portfolio-type","embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio-type?post=1100"},{"taxonomy":"jetpack-portfolio-tag","embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio-tag?post=1100"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}