{"id":3962,"date":"2023-06-23T09:02:14","date_gmt":"2023-06-23T00:02:14","guid":{"rendered":"https:\/\/sushiuniversity.jp\/basicknowledge\/?post_type=jetpack-portfolio&p=3962"},"modified":"2025-10-15T10:57:46","modified_gmt":"2025-10-15T01:57:46","slug":"blackspot-goatfish-okinahimeji","status":"publish","type":"jetpack-portfolio","link":"https:\/\/sushiuniversity.jp\/basicknowledge\/blackspot-goatfish-okinahimeji\/","title":{"rendered":"Blackspot goatfish (Okinahimeji)"},"content":{"rendered":"
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The appearance of Blackspot goatfish (Okinahimeji)<\/p><\/div>\n

Common name: Blackspot goatfish, Blacksaddle goatfish, Tailspot goatfish, One-spot goatfish, Japanese goatfish, Northern kahawai<\/span><\/p>\n

Japanese name: Okinahimeji<\/span> (\u7fc1\u6bd4\u8ce3\u77e5\u3001\u7fc1\u6bd4\u58f2\u77e5)<\/span><\/p>\n

Taiwan common name: \u5927\u578b\u6d77\u7dcb\u9bc9\u3001\u79cb\u59d1\u3001\u9b1a\u54e5\u3001\u7d05\u79cb\u54e5 (\u6f8e\u6e56)\u3001\u9ed1\u9ede\u79cb\u54e5 (\u6f8e\u6e56)<\/span><\/p>\n

Chinese common name: \u70b9\u7eb9\u526f\u7eef\u9ca4<\/span><\/p>\n

Korean common name: \ub450\uc904\ucd09\uc218<\/span><\/p>\n

German common name: Japanische Meerbarbe<\/span><\/p>\n

Russian common name: \u0431\u0430\u0440\u0430\u0431\u0443\u043b\u044f \u044f\u043f\u043e\u043d\u043e\u043c\u043e\u0440\u0441\u043a\u0430\u044f<\/span><\/p>\n

Scientific name: Parupeneus spilurus (Bleeker, 1854)<\/span><\/span><\/p>\n

Nigiri sushi detail:\u00a0Blackspot goatfish (Okinahimeji) Nigiri sushi<\/a><\/span><\/p>\n

Characteristics:<\/span><\/p>\n

Blackspot goatfish (Okinahimeji) is distributed in southern Japan and the Philippines. It inhabits shallow reefs. Juveniles are found in small schools, while adults are found singly or in small aggregations. The body length is about 35 cm. Its body color is yellowish brown to red, with a dark band extending from the rostrum to the center of the body. They search for and prey on benthic animals with their two white whiskers. The season is winter.<\/span><\/p>\n

It is caught in small numbers and is rarely available outside of its region of production. The unctuous white flesh is delicious in any dish. It goes well with oil and is often used by Western-style restaurants. The slightly soft flesh is tightened by heating and turns into delicious white flesh. It is delicious as an ingredient for meuniere and poele. It is delicious as an ingredient in Japanese dishes, such as sashimi.\u00a0<\/span><\/p>\n

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Common name: Blackspot goatfish, Blacksaddle goatfish, Tailspot goatfish, One-spot goatfish, Japanese goatfish, Northern kahawai Japanese name: Okinahimeji (\u7fc1\u6bd4\u8ce3\u77e5\u3001\u7fc1\u6bd4\u58f2\u77e5) Taiwan common name: \u5927\u578b\u6d77\u7dcb\u9bc9\u3001\u79cb\u59d1\u3001\u9b1a\u54e5\u3001\u7d05\u79cb\u54e5 (\u6f8e\u6e56)\u3001\u9ed1\u9ede\u79cb\u54e5 (\u6f8e\u6e56) Chinese common name: \u70b9\u7eb9\u526f\u7eef\u9ca4 Korean common name: \ub450\uc904\ucd09\uc218 German common name: Japanische Meerbarbe Russian common name: \u0431\u0430\u0440\u0430\u0431\u0443\u043b\u044f \u044f\u043f\u043e\u043d\u043e\u043c\u043e\u0440\u0441\u043a\u0430\u044f Scientific name: Parupeneus spilurus (Bleeker, 1854) Nigiri sushi detail:\u00a0Blackspot goatfish (Okinahimeji) Nigiri sushi Characteristics: Blackspot goatfish (Okinahimeji) is distributed in southern Japan and the Philippines. It inhabits shallow reefs. Juveniles are found in small schools, while adults are found singly or in small aggregations. The body length is about 35 cm. Its body color is yellowish brown to red, with a dark band extending from the rostrum to…<\/p>\n","protected":false},"author":2,"featured_media":3965,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":[],"jetpack-portfolio-type":[166],"jetpack-portfolio-tag":[19],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/3962"}],"collection":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio"}],"about":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/types\/jetpack-portfolio"}],"author":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/comments?post=3962"}],"version-history":[{"count":8,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/3962\/revisions"}],"predecessor-version":[{"id":7964,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio\/3962\/revisions\/7964"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/media\/3965"}],"wp:attachment":[{"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/media?parent=3962"}],"wp:term":[{"taxonomy":"jetpack-portfolio-type","embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio-type?post=3962"},{"taxonomy":"jetpack-portfolio-tag","embeddable":true,"href":"https:\/\/sushiuniversity.jp\/basicknowledge\/wp-json\/wp\/v2\/jetpack-portfolio-tag?post=3962"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}