Tsumami

Buckwheat noodle with oyster

Spear squid (Yari ika)

Sea Cucumber pickled in salt

Cod Milt risotto

Blue swimming crab pickled in salt

Japanese pufferfish soup

 

Nigiri

Japanese spanish mackerel (Sawara)

Golden Tilefish (Amadai)

Sakhalin surf clam (Hokkigai)

Filefish (Kawahagi)

Morotoge shrimp (Shima ebi)

Horse mackerel (Aji)

Japanese amberjack (Buri)

Japanese sardine (Iwashi)

Striped marlin (Makajiki)

Benito (Katsuo)

Omelette (Tamagoyaki)

＊This sushi restaurant is given two stars by Michelin.