Imagine yourself at an authentic Edomae sushi counter in Tokyo, where every piece of sushi tells a story. At Sushi University, your experience goes beyond tasting nigiri—you’ll engage directly with the chef, guided by a skilled interpreter who brings the history, culture, and seasonal secrets of sushi to life. Learn about the chef’s unique style, discover why each ingredient is chosen, and ask any question that sparks your curiosity. This is more than a meal; it’s a journey into the heart of Edomae sushi, where tradition, craftsmanship, and flavor come together in every bite—a truly unforgettable Tokyo experience. See Courses