Basic Sushi Knowledge – Sushi University
This site bestows you with the weapon of knowledge to win in the epic battle between sushi chefs and their guests.
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Contents
Kindlebooks
Omakase101
Pairing sake101
SUSHIBLOG
Fish photos
Fish photos
Yellowbelly threadfin bream (Sokoitoyori)
Hilgendorf’s saucord (Yumekasago)
Saddled brown rockfish (Togottomebaru)
Sweetfish (Ayu)
Yellow body rockfish (Yanaginomai)
White-edged rockfish (Ezomebaru)
Yellowfin goby (Mahaze)
Nile tilapia (Izumidai)
Sea squirt (Hoya)
Sea cucumber (Namako)
Japanese smelt (Chika)
Devil stinger (Oniokoze)
Short Barbeled Velvetchin (Higesoridai)
Asian Sheepshead Wrasse (Kobudai)
Japanese armorhead (Tsubodai)
Black surfperch (Umitanago)
Big-eyed flathead (Megochi)
Black cow-tongue (Shitabirame)
Common Dolphifish (Shiira)
Double-lined fusilier (Gurukun)
Pacific needlefish (Datsu)
Smallscale blackfish (Kuromejina)
Giant trevally (Rouninaji)
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